Welcome to Crocking Fun Friday!
This week's recipe comes from a newer site that I love http://crockingirls.com/. If you have not checked out this website, I encourage you to do so. It is a wealth of information, and those two Texas girls will just make you smile! Here is the link to their new cookbook which you can order for $32.95. My sweet family blessed me with their new cookbook for Mother's Day and I have loved every recipe we have tried. Here's one of our favorites!
Zesty Shredded Chicken Barbecue
6 boneless, chicken breasts, frozen
1 12 ounce bottle of barbecue sauce
1/2 cup Italian salad dressing
1/4 cup brown sugar
2 tbsp. Worcestershire sauce
1-2 onions, sliced
Place chicken in slow cooker. Mix remaining ingredients and pour over top. Slice onion and lay on top. Cover and cook on low for approximately 4 hours. Remove chicken and shred, returning to cooker for 1-2 more hours. Serve on toasted rolls, or as a great topping to baked potatoes!
Next week, I am going to try to figure out Linky so you can link up and add your favorite slow cooker recipe so start thinking! Sharing is always almost as fun as eating!
Have a blessed weekend!